Gravy
Pour drippings into a measuring cup. Skim off fat (the oily liquid that rises to the top) – reserving ¼ cup. Set the remaining drippings aside. In a… Read more »
Pour drippings into a measuring cup. Skim off fat (the oily liquid that rises to the top) – reserving ¼ cup. Set the remaining drippings aside. In a… Read more »