Cut onion into rings
Saute in olive oil with a little bit of brown sugar or soy sauce
Dredge in bread crumbs
Bake 5-8 minutes at 400 degrees to crisp
Makes a great topping to dress up plain vegetable dishes. Throw some on top of your green beans!
Cut onion into rings
Saute in olive oil with a little bit of brown sugar or soy sauce
Dredge in bread crumbs
Bake 5-8 minutes at 400 degrees to crisp
Makes a great topping to dress up plain vegetable dishes. Throw some on top of your green beans!